If anyone had tried to tell me that I’d some day be making Sous Vide Rack of Lamb with Rosemary & Garlic on Blistered Green Beans with Pickled Shallots — by myself, in my own kitchen — I’d have called them a giant liar!Read more
Category: Recipe Reviews
Posts in my Recipe Reviews category tend to be fairly short — especially when compared to posts in my Dumpster Fire Scorecard category. There may or may not be some overlap with the “Safe to Try” category, and the “Smooth Sailing” category.
My favorite recipe author has been publishing some recipe round-ups lately, to help us with all of our #Plague2020 pantry-using needs during this time of Social Distancing and grocery store shortages.
Here’s a quick list of some of what I’ve made over the past few weeks, along with recipes I am looking forward to being able to make again soon.
Pro-Tip: If someone has managed to become MY favorite recipe author, that’s a darn near perfect guarantee that what you are about to find is a whole slew of things that will be easy for YOU to make!Read more
I had such grand plans for the weekend! How I thought I was going to get through nearly a dozen recipes in just two days — given my lack of cooking skill — was just crazytalk given all the non-cooking things I also had to get done this weekend!
But I managed to […]Read more