If anyone had tried to tell me that I’d some day be making Sous Vide Rack of Lamb with Rosemary & Garlic on Blistered Green Beans with Pickled Shallots — by myself, in my own kitchen — I’d have called them a giant liar!Read more
Month: April 2020
My favorite recipe author has been publishing some recipe round-ups lately, to help us with all of our #Plague2020 pantry-using needs during this time of Social Distancing and grocery store shortages.
Here’s a quick list of some of what I’ve made over the past few weeks, along with recipes I am looking forward to being able to make again soon.
Pro-Tip: If someone has managed to become MY favorite recipe author, that’s a darn near perfect guarantee that what you are about to find is a whole slew of things that will be easy for YOU to make!Read more